Treat your family this Pancake Day…or any other day….with Banoffee filled pancakes!
Even a great store-bought Danish will never taste as fresh as one you’ve baked yourself. Our streamlined process for making the dough minimizes the work while still… Read more “Cheese Danish”
Semifreddo is a class of semi-frozen desserts. The principal ingredients are usually eggs, sugar and cream. It has the texture of frozen mousse. Such a dessert’s Spanish… Read more “Coffee Semifreddo”
Baklava is a rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.
Crème brûlée, also known as burnt cream, crema catalana, or Trinity cream is a dessert consisting of a rich custard base topped with a contrasting layer of… Read more “Creme Brulee”
Homemade sausage sounds like a complicated endeavor, but this recipe is quick to make and flavored with sweet maple syrup and earthy sage.
The combination of strawberries, garlic, olive oil, balsamic vinegar, and fresh basil is surprisingly delicious over toasted bread.