Blueberry Mallow Rocky Road


It’s so quick to make these gorgeous chocolate treats. We’ve added our favorite fruit, nuts and marshmallows but you can make it your own!


Serves: 16
  • 200g dark chocolate, chopped
  • 200g Carnation Condensed Milk
  • 25g butter
  • 100g brazil nuts, roughly chopped
  • 85g dried blueberries
  • 200g mini marshmallows
  • 85g White Chocolate

Step 1

Place the chocolate, condensed milk and butter into a large bowl. Microwave on full power in 30 second bursts, stirring frequently until melted. Beat until smooth and then stir in the nuts, berries and marshmallows.

Step 2

Divide the mixture into 16 small mounds on a parchment lined baking sheet.

Step 3

Melt the white chocolate in a microwave for 30 seconds to 1 minute. Drizzle over the top of the rocky roads and leave to set. Keep in the refrigerator an airtight container for up to 1 week.


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